Tiramisu Recipe

Hey guys!

Yayyy to being Tiramisu lovers! I started to love baking at the start of this year, baking really does relieve my stress and makes me happy and this was the first dessert I made (which does not require any baking at all!). 

It's simple, easy and yummy! The first comment I got from this Tiramisu was "OMG! It tastes like heaven!", you just have to love that comment. Now, the recipe is not my own. I got it from my aunt who is an AWESOME cook, I swear her food is AMAZING but I think this recipe was obtained from another source? 

Anyways, I believe sharing is caring and so; Here is the recipe I used to make my tiramisu:

TIRAMISU

Ingredients:

500g Mascarpone

125g Icing sugar

3 egg yolks, beaten

3 egg whites

125 ml strong black coffee and Tia Maria/ Baileys

2 plain sponge cakes (or you could use ladyfingers/ sponge fingers)

Cocoa powder

Method:

1) Combine the mascarpone and sugar; then stir in the egg yolks.

2) In a separate bowl, beat the egg whites until a soft peak stage (WARNING: This is tiring if you are doing this step manually).

3) Fold in the mascarpone mixture into the egg white mixture.

4) Now, put one layer of the sponge cake into a glass bowl, and sprinkle the Tia maria and coffee over the sponge cake layer.

5) Then, spread the mascarpone mixture over the sponge layer.

6) Repeat Step (4) and (5) with the second sponge layer on top of the first one.

7) Refrigerate overnight.

8) You can sprinkle some cocoa powder over the top of your tiramisu to give it that extra pop!

This is my first time putting up a recipe online. So if you have any questions or you're not sure of any steps, do comment below and I'll get back to you soon!

That's all for now!

Xoxo,

Annie May